• Project name : Provision of General Food Assistance for IDPs
• Work based on: Aden  with frequent field visits to (Lahj and Taiz )
• Job title : Food security project manager
• Duration : 10 months
• Deadline: 23 April 2019

FMF is implementing general food Assistance project targeting Conflict Affected Populations in Aden ,Lahj and Taiz governorates through providing food assistances in duration of 10 months.

ESSENTIAL DUTIES AND RESPONSABILITIES:

• Management of project interventions in all intervention areas. Responsible for project planning, reporting, and budget management
• Develop work plans, reporting mechanisms and training plan using the project-monitoring tool.
• Frequent supervision travel to the field
• Putting the plan and the mechanism for beneficiary selection process based on the criteria set by the project.
• Community mobilization through establish community committees.
•  Attend FSAC cluster/coordination meetings relevant to the project
• Works with the M&E officer to implement and maintain prescribed reporting systems to monitor and evaluate the objectives, indicators and outcomes and ensure accurate and timely data collection at the field level.
• Provide technical guidance on the overall strategy for project design and management
• Prepare and submit regular reports (interim and final technical and financial report )
• Conduct market assessment and identify potential vendors.
• Participate in food security related assessment missions
• Conduct baseline and end line assessment
• Capture lessons learned from monitoring and evaluations, document success stories, and replicate successful projects and scale up.
• Lead the Conduction of rapid assessment to identify specific operational village and carry out food security need assessments
• Organizing tender for food supply including tender announcement
•  Maintain open lines of communications with all field staff
• Design and print IEC material and banner
• Contribute to the creation of a positive image and overall credibility of the foundation.
• Maintain flexibility to take on added responsibility as and when needed

SKILLS & REQUIREMENTS:

• S(he) has to have bachelor degree.
• At least 2 years of experience working as project manager in local or international NGOs.
• Familiarity with design and programming processes of different donors.
• Experience in food security, agriculture or livelihoods, including experience in assessment, program design, evaluation, technical training, and support.
• An up-to date understanding of food security, emergency response.
• Good computer skills.
• Skills in technical report writing, designing and implementing of food security project.
• Must have excellent English written and oral communication skills.
• Accountability is required to develop and achieve activities.